Ƙidaya 28
1 Sai Ubangiji ya ce wa Musa,
Yahweh said this to Moses/me:
2 “Ka umarci Isra’ilawa cewa, ‘Ku tabbatar kun miƙa mini hadaya ta abinci ta wuta mai daɗin ƙanshi a gare ni, a daidai lokaci.’
“Tell this to the Israeli people: Bring to me the offerings that will be burned [on the altar]. When they are burned, the smell will be very pleasing to me. And tell them that they must bring them at the proper/right time.
3 Ka gaya musu, ‘Ga hadaya ta ƙonawa ta kowace rana, da za ku miƙa wa Ubangiji, raguna biyu, bana ɗaya-ɗaya, marasa lahani.
Tell them that what they must bring to me each day are two male lambs that are one-year-old. They must have no defects. They must be completely burned [on the altar].
4 A miƙa rago ɗaya da safe, ɗaya kuma da yamma,
They should bring one in the morning and the other early in the evening.
5 tare da hadaya ta lallausan gari kashi ɗaya bisa goma na efan, kwaɓaɓɓe da kwalaba ɗaya na man zaitun mafi kyau.
They must also bring an offering of grain, consisting of two quarts/liters of finely-ground flour, mixed with a quart of [olive] oil.
6 Wannan ita ce hadaya ta ƙonawa ta kullum wadda aka kafa a Dutsen Sinai, don daɗin ƙanshi, wato, hadaya ce da aka ƙone da wuta ga Ubangiji.
That is the offering that they must bring every day. They started to bring those offerings [while you were] at Sinai Mountain. When those offerings are burned [on the altar], the smell will be very pleasing to me.
7 Hadaya ta sha, za tă zama kwalaba ɗaya na ruwan inabi, da ɗan rago guda. Za a kwarara hadaya ta sha ga Ubangiji a wuri mai tsarki.
When they burn each lamb, they must also pour on the sacred altar one quart/liter of wine.
8 Ɗayan ɗan ragon kuma za a miƙa shi da yamma, tare irin hadaya ta lallausan gari, da hadaya ta sha da ka yi da safe. Wannan hadaya ce ta ƙonawa mai daɗin ƙanshi ga Ubangiji.
In the evening, when they offer the second lamb, they must also bring the same offerings of grain and wine [as they burned in the morning]. When they are burned, the smell will also be very pleasing to me.”
9 “‘A ranar Asabbaci, za a miƙa’yan raguna biyu, bana ɗaya-ɗaya marasa lahani, tare da hadaya ta sha, da hadaya ta lallausan gari kashi biyu bisa goma na efa, kwaɓaɓɓe da mai.
“On each (Sabbath/rest day), [you must bring] two male lambs that have no defects. Also bring a grain offering of four quarts/liters of finely-ground flour mixed with [olive] oil and a wine offering of four quarts/liters of wine.
10 Wannan ita ce hadaya ta ƙonawa ta kowace Asabbaci, ban da hadaya ta ƙonawa ta kullum, tare da ta hadaya ta sha.
Those are the offerings that are to be burned [on the altar] each (Sabbath/rest day). Those are in addition to the offerings of two lambs and wine that you must bring each day.”
11 “‘A rana ta fari ga kowane wata, za a miƙa wa Ubangiji hadayun’yan bijimai biyu, rago ɗaya, da’yan tumaki bakwai, bana ɗaya-ɗaya, dukansu kuma marasa lahani.
“On the first day of each month, you must bring to me an offering of two young bulls, one male sheep, and seven male lambs that are one-year-old. All of these must be without defects. They must all be burned [completely on the altar].
12 Da kowane bijimi, a kasance da hadaya ta lallausan garin da aka kwaɓa da mai na kashi uku bisa goma na efa; da ɗan rago kuwa, a kasance da hadaya ta lallausan garin da aka kwaɓa da mai na kashi biyu bisa goma na efa;
Also bring with each bull an offering of six quarts/liters of finely-ground flour mixed with [olive] oil. With each male sheep make an offering of four quarts of finely-ground flour mixed with [olive] oil.
13 da kowane tunkiya kuma, a kasance da hadaya ta lallausan garin da aka kwaɓa da mai, na kashi ɗaya bisa goma na efa. Wannan hadaya ce da aka ƙone da wuta ga Ubangiji.
Also bring an offering of two quarts/liters of finely-ground flour mixed with [olive] oil with each lamb. When all of these are burned [on the altar], the smell will be very pleasing to me.
14 Da kowane bijimi, za a kasance da hadaya ta sha, na rabin kwalabar ruwan inabi; da rago kuwa, a kasance da kashi ɗaya bisa uku; da kowace tunkiya kuma, a kasance da kashi ɗaya bisa huɗu. Wannan ita ce hadaya ta ƙonawa don tsayawar kowane sabon wata na shekara.
With each bull, also bring two quarts/liters of wine. With each male sheep, bring (1-1/3 quarts/1.2 liters) of wine. With each lamb, bring one quart/liter of wine. These offerings must be brought on the first day of each month and burned completely [on the altar].
15 Ban da hadaya ta ƙonawa ta kullum tare da hadaya ta sha, za a miƙa bunsuru ɗaya ga Ubangiji, hadaya ce don zunubi.
In addition to these offerings that you burn, you must bring to me one goat for an offering [to enable me to forgive you for the sins you have committed].”
16 “‘Za a yi Bikin Ƙetarewa ga Ubangiji a rana ta goma sha huɗu ga wata na fari.
“The Passover Festival must be celebrated to [honor] me [each year] on the fourteenth day of the first month [of each year].
17 A rana ta goma sha biyar ga wannan wata, za a yi biki; kwana bakwai za a ci burodi marar yisti.
The Festival of Unleavened Bread will start on the next day. For the following seven days, the bread that you eat must be made without yeast.
18 A rana ta farko, za ku yi tsattsarkan taro, ba kuwa za a yi aikin da aka saba yi na kullum ba.
On the first day of that festival, you must gather together to worship me, and you must not do any work.
19 Za a miƙa hadaya ta ƙonawa da bijimai biyu, rago ɗaya, da’yan raguna bakwai, bana ɗaya-ɗaya; dukansu kuma marasa lahani ga Ubangiji.
On that day, you must bring to me for an offering that will be completely burned [on the altar] two young bulls, one male sheep, and seven male lambs that are one-year-old. They must all have no defects.
20 Da kowane bijimi, a shirya kashi ɗaya bisa uku na efan lallausan gari, kwaɓaɓɓe da mai; da rago guda kuwa, a shirya kashi biyu bisa goma na efan lallausan gari, kwaɓaɓɓe da mai;
With each of these bulls, bring a grain offering of grain, consisting of six quarts/liters of finely-ground flour mixed with [olive] oil. With the male sheep, bring an offering of grain consisting of four quarts/liters of finely-ground flour mixed with [olive] oil.
21 da kowane’yan raguna bakwai, kashi ɗaya bisa goma.
With each of the seven lambs, bring an offering of two quarts/liters of finely-ground flour mixed with [olive] oil.
22 A haɗa da bunsuru guda, a matsayin hadaya don zunubi, don yin muku kafara.
Also bring one goat for a sacrifice to cause you to be forgiven for your sin.
23 Ku shirya wannan tare da hadaya ta ƙonawa ta kowace safiya.
Bring these offerings in addition to the offerings that you bring each morning.
24 Ta haka za a shirya abinci don hadayar da aka yi da wuta, kowace rana, har kwana bakwai don daɗin ƙanshi ga Ubangiji; a shirya shi haɗe da hadaya ta ƙonawa ta kullum, da kuma hadaya ta sha.
The smell of the grain that is burned [on the altar] each day for seven days will be very pleasing to me. Bring the grain in addition to the animals and the wine that you burn [on the altar].
25 A rana ta bakwai, za ku yi tsattsarkan taro, amma ba za a yi aikin da aka saba yi kullum ba.
On the seventh day of that festival, you must [again] gather together to worship me, and you must not do any work.”
26 “‘A ranar nunan fari, sa’ad da za ku miƙa wa Ubangiji hadayar sabon hatsi, a lokacin Bikin Makoni, za a yi tsattsarkan taro, ba kuwa za a yi aikin da aka saba yi ba.
“On the day of the Harvest Festival, when you bring to me the first grain that you have harvested, you must gather together to worship me. Do not do any work on that day.
27 A miƙa hadaya ta ƙonawa da’yan bijimai biyu, rago ɗaya da’yan raguna bakwai, bana ɗaya-ɗaya don daɗin ƙanshi ga Ubangiji.
Bring to me two young bulls, one male sheep, and seven male lambs that are one-year-old. When they are completely burned [on the altar], the smell will be very pleasing to me.
28 Da kowane bijimi a kasance da hadaya ta lallausan gari kashi uku bisa goma na efa, kwaɓaɓɓe da mai; da rago kuwa, a kasance da hadaya ta lallausan gari kashi biyu bisa goma na efa, kwaɓaɓɓe da mai;
Also bring a grain offering of nice flour mixed with [olive] oil. For each bull, bring six quarts/liters, and with each male sheep, bring four quarts/liters,
29 da kowane’yan raguna bakwai, kashi ɗaya bisa goma.
and with each of the lambs bring two quarts/liters.
30 A haɗa da bunsuru guda don yin muku kafara.
Also sacrifice one male goat to cause you to be forgiven for your sins.
31 A miƙa waɗannan tare da hadayarsu ta sha, haɗe da hadaya ta ƙonawa ta kullum, da kuma hadayarta ta sha. A tabbata dabbobin nan marasa lahani ne.
Bring these offerings and the offering of wine in addition to the animals and grain that you burn [on the altar] each day. [And remember that] the animals that you sacrifice must have no defects.”
