Leviticus 2
1 When you bring a grain offering to the Lord, your offering be of the best flour. Pour olive oil on it and put frankincense on it,
“‘Mgbe onye ọbụla wetaara Onyenwe anyị onyinye mkpụrụ ọka, onyinye ya ga-abụ nke ezi ụtụ ọka a kwọrọ nke ọma. Ha ga-awụkwasị ya mmanụ oliv, tinyekwa ihe nsure ọkụ na-esi isi ụtọ nʼelu ya,
2 and take it to Aaron's sons the priests. The priest shall take a handful of the flour and olive oil mixture, as well as all the frankincense, and burn this as a ‘reminder part’ on the altar, a food offering, to be accepted by the Lord.
ọ ga-ebutere ya ụmụ Erọn ndị nchụaja. Onye nchụaja ga-ekpoju ụtụ ọka na mmanụ ahụ nʼaka, tinyekwara ihe nsure ọkụ na-esi isi ụtọ niile ahụ, kpọọ ihe ndị a ọkụ dịka oke ncheta nʼelu ebe ịchụ aja. Ọ ga-abụkwa onyinye nsure ọkụ, nke na-esi isi ụtọ nye Onyenwe anyị.
3 The rest of the grain offering is for Aaron and his sons; it is a most holy part of the offerings given to the Lord as food offerings.
Ma nke fọdụrụ nʼonyinye ọka ahụ bụ nke Erọn na ụmụ ya. Ọ bụ oke dịkarịsịrị nsọ nke onyinye nsure ọkụ niile echere nʼihu Onyenwe anyị.
4 If your offering is of grain baked in an oven, it must be made from fine flour without using yeast. It can be cakes mixed with olive oil or wafers with olive oil spread on them.
“‘Ọ bụrụ na onyinye mmadụ wetara bụ achịcha eghere nʼite e ji eghe ihe, ọ ga-abụ nke e ji ezi ụtụ ọka a kwọrọ nke ọma mee. Ọ ga-abụ ogbe achịcha agwara mmanụ oliv nke a na-ejighị ihe na-eko achịcha mee, maọbụ achịcha mbadamba e tere mmanụ nke a na-ejighị ihe na-eko achịcha mee.
5 If your offering is a grain offering cooked on a griddle, it must be made of fine flour mixed with olive oil without using yeast.
Ọ bụrụ na onyinye mmadụ wetara bụ achịcha e ghere eghe, achịcha ahụ aghaghị ịbụ nke e mere site nʼezi ụtụ ọka a kwọrọ nke ọma, nke a gwakọtara mmanụ, nke na-enweghị ihe na-eko achịcha nʼime ya.
6 Break it up and pour olive oil over it; it is a grain offering.
Nyawasịa ya, wụkwasị ya mmanụ nʼelu, ọ bụkwa onyinye mkpụrụ ọka.
7 If your offering is a grain offering cooked in a pan, it must be made of fine flour with olive oil.
Ọ bụrụ na onyinye mkpụrụ ọka gị bụ ihe e siri nʼite, ọ ghaghị ịbụ ezi ụtụ ọka a kwọrọ nke ọma, e tinyetụrụ mmanụ oliv.
8 Bring to the Lord the grain offering made in whichever of these ways. Present it to the priest, and who will take it to the altar.
Ị ga-ebute onyinye mkpụrụ ọka ahụ bunye ya onye nchụaja. Ọ ga-eche ya nʼihu Onyenwe anyị nʼebe ịchụ aja.
9 The priest is to take the ‘reminder part’ from the grain offering and burn it on the altar as a food offering, to be accepted by the Lord.
Onye nchụaja ga-ekporo ụfọdụ nʼaka dịka oke ncheta nʼime onyinye ọka ahụ, kpọọ ya ọkụ nʼelu ebe ịchụ aja dịka aja e surere nʼọkụ, nke isisi ya na-atọ Onyenwe anyị ezi ụtọ.
10 The rest of the grain offering is for Aaron and his sons; it is a most holy part of the food offerings given to the Lord.
Ma nke fọdụrụ nʼonyinye ọka ahụ bụ nke Erọn na ụmụ ya. Ọ bụ oke dịkarịsịrị nsọ nke onyinye nsure ọkụ niile echere nʼihu Onyenwe anyị.
11 No grain offering that you give to the Lord may be made using yeast. Don't burn any yeast or honey as a food offering to the Lord.
“‘Unu etinyela ihe na-eko ọka ọbụla nʼonyinye mkpụrụ ọka unu na-enye Onyenwe anyị, nʼihi na unu ekwesighị ịkpọ ihe na-eko achịcha maọbụ mmanụ aṅụ ọkụ nʼonyinye nsure ọkụ unu na-enye Onyenwe anyị.
12 You may give them to the Lord when you present your offerings of firstfruits, but they are not to be offered on the altar to be to be accepted by the Lord.
Unu nwere ike nye Onyenwe anyị achịcha e ji ihe na-eko achịcha na mmanụ aṅụ mee nʼoge onyinye owuwe ihe ubi, ma a gaghị eme otu a nʼoge onyinye ọchụchụ aja nsure ọkụ, nke na-esi isi ụtọ.
13 All of your grain offerings are to be seasoned with salt. Don't leave the salt of God's agreement out of your grain offering. Add salt to all of your offerings.
Unu aghaghị itinye nnu nʼime onyinye mkpụrụ ọka ọbụla unu na-enye. Unu ahapụla ọgbụgba ndụ Chineke unu nʼonyinye mkpụrụ ọka unu. Tinyenụ nnu nʼonyinye unu niile.
14 When you bring a grain offering of firstfruits to the Lord, offer crushed heads of new grain roasted on the fire.
“‘Ọ bụrụ na onyinye mkpụrụ ọka ị na-ewetara Onyenwe anyị bụ mkpụrụ mbụ nke ubi gị, site nʼọka ọhụrụ gị weta ọka a sụrụ asụ, maọbụ nke a hụrụ nʼọkụ.
15 Put olive oil and frankincense on it; it is a grain offering.
Tinye ya mmanụ na ụda na-esi isi ụtọ. Ọ ga-abụ onyinye ọka.
16 The priest will burn the ‘reminder part’ of the crushed grain and olive oil, as well as all its frankincense, as a food offering to the Lord.”
Onye nchụaja ga-ewere oke ncheta nʼime ọka ahụ a sụrụ asụ, nke a gwara mmanụ na ụda na-esi isi ụtọ, dịka onyinye nsure ọkụ nye Onyenwe anyị.
