Leviticus 2

1 When you bring a grain offering to the Lord, your offering be of the best flour. Pour olive oil on it and put frankincense on it,

And when any will offer a meate offering vnto the Lord, his offering shall be of fine floure, and he shall powre oyle vpon it, and put incense thereon,

2 and take it to Aaron's sons the priests. The priest shall take a handful of the flour and olive oil mixture, as well as all the frankincense, and burn this as a ‘reminder part’ on the altar, a food offering, to be accepted by the Lord.

And shall bring it vnto Aarons sonnes the Priestes, and he shall take thence his handfull of the flowre, and of the oyle with al the incense, and the Priest shall burne it for a memoriall vpon the altar: for it is an offering made by fire for a sweete sauour vnto the Lord.

3 The rest of the grain offering is for Aaron and his sons; it is a most holy part of the offerings given to the Lord as food offerings.

But the remnant of the meate offering shalbe Aarons and his sonnes: for it is most holy of the Lordes offrings made by fire.

4 If your offering is of grain baked in an oven, it must be made from fine flour without using yeast. It can be cakes mixed with olive oil or wafers with olive oil spread on them.

If thou bring also a meate offring baken in the ouen, it shalbe an vnleauened cake of fine floure mingled with oyle, or an vnleauened wafer anointed with oyle.

5 If your offering is a grain offering cooked on a griddle, it must be made of fine flour mixed with olive oil without using yeast.

But if thy meate offring be an oblation of the frying pan, it shall be of fine flowre vnleauened, mingled with oyle.

6 Break it up and pour olive oil over it; it is a grain offering.

And thou shalt part it in pieces, and power oyle thereon: for it is a meate offring.

7 If your offering is a grain offering cooked in a pan, it must be made of fine flour with olive oil.

And if thy meate offring be an oblation made in the caldron, it shalbe made of fine floure with oyle.

8 Bring to the Lord the grain offering made in whichever of these ways. Present it to the priest, and who will take it to the altar.

After, thou shalt bring the meate offering (that is made of these things) vnto the Lord, and shalt present it vnto the Priest, and he shall bring it to the altar,

9 The priest is to take the ‘reminder part’ from the grain offering and burn it on the altar as a food offering, to be accepted by the Lord.

And the Priest shall take from the meate offring a memoriall of it, and shall burne it vpon the altar: for it is an oblation made by fire for a sweete sauour vnto the Lord.

10 The rest of the grain offering is for Aaron and his sons; it is a most holy part of the food offerings given to the Lord.

But that which is left of the meate offring, shalbe Aarons and his sonnes: for it is most holy of the offrings of the Lord made by fire.

11 No grain offering that you give to the Lord may be made using yeast. Don't burn any yeast or honey as a food offering to the Lord.

All the meate offrings which ye shall offer vnto the Lord, shalbe made without leauen: for ye shall neither burne leauen nor honie in any offring of the Lord made by fire.

12 You may give them to the Lord when you present your offerings of firstfruits, but they are not to be offered on the altar to be to be accepted by the Lord.

In the oblation of the first fruits ye shall offer them vnto the Lord, but they shall not be burnt vpon the altar for a sweete sauour.

13 All of your grain offerings are to be seasoned with salt. Don't leave the salt of God's agreement out of your grain offering. Add salt to all of your offerings.

(All the meate offrings also shalt thou season with salt, neither shalt thou suffer the salt of the couenant of thy God to be lacking from thy meate offring, but vpon all thine oblations thou shalt offer salt)

14 When you bring a grain offering of firstfruits to the Lord, offer crushed heads of new grain roasted on the fire.

If then thou offer a meate offring of thy first fruites vnto the Lord, thou shalt offer for thy meate offering of thy first fruites eares of corne dryed by the fire, and wheate beaten out of the greene eares.

15 Put olive oil and frankincense on it; it is a grain offering.

After, thou shalt put oyle vpon it, and lay incense thereon: for it is a meate offring.

16 The priest will burn the ‘reminder part’ of the crushed grain and olive oil, as well as all its frankincense, as a food offering to the Lord.”

And the Priest shall burne the memoriall of it, euen of that that is beaten, and of the oyle of it, with all the incense thereof: for it is an offring vnto the Lord made by fire.